Tabla de Composicion Quimica de Alimentos

Tabla de composición química de alimentos (por 100 g/cc de alimento) - referencias:s/d = sin datos Alimento............

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Tabla de composición química de alimentos (por 100 g/cc de alimento) - referencias:s/d = sin datos

Alimento.................................................. Calorias H.deC. Proteina Grasas A.g.sat. A.g.poli. Coles. Sodio Potasio Calcio Hierro Fosforo Vit.A

Vit.B1 Vit.B2 Vit.C Niacina Fibra Fibr.Sol. Fibr.ins

ACEITE DE GIRASOL

928

0

0

99.8

12

63

0

s/d

s/d

s/d

0

s/d

s/d

s/d

s/d

s/d

s/d

0

0

0

ACEITE DE MAIZ

930

0

0

100

13.7

53.6

0

1

1

15

1.3

s/d

s/d

s/d

s/d

s/d

s/d

0

0

0

ACEITE DE OLIVA

926

0

0

99.6

12

8

0

1

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

0

0

0

ACEITE DE SOJA

900

0

0

99.9

16

52

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

0

0

0

ACEITE MEZCLA

900

0

0

99.9

50

s/d

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

0

0

0

ACEITUNA NEGRA

185

3

1

20

s/d

s/d

0

750

25

105

1.5

15

70

0

0

s/d

s/d

2.4

0.3

2.1

ACEITUNA VERDE

115

1.5

1.5

12.3

1.7

1.1

0

2400

54

62

1.5

15

308

s/d

s/d

s/d

s/d

2.4

0.3

2.1

ACELGA

25

4.6

2.4

0.3

0

0

0

147

550

88

3.2

39

6500

0.1

0.2

32

0.5

s/d

s/d

s/d

ACELGA COCIDA

18

3.3

1.8

0.2

0

0

0

86

321

73

1.8

s/d

5400

s/d

0.1

0

s/d

s/d

s/d

s/d

AJI MORRON

37

9.1

1.3

0.2

0

0

0

25

564

10

0.7

28

770

0.1

0.1

235

1.5

1.6

0.7

0.9

AJI MORRON COCIDO

18

3.8

1

0.2

0

0

0

9

149

9

0.5

s/d

420

s/d

0.7

0

s/d

s/d

s/d

s/d

AJO

137

30.8

6.2

0.2

0

0

0

19

529

29

1.5

202

0

0.3

0.1

15

0.5

s/d

s/d

s/d

ANANA

52

13.7

0.4

0.2

0

0

0

1

146

17

0.5

8

70

0.1

0

17

0.4

1.2

0.1

1.1

ANANA ENVASADO

79

19.8

0.3

0.3

s/d

s/d

0

1

85.5

12

0.3

6

50

0.1

0

7

0.2

1.1

0.1

1

APIO

17

3.9

0.9

0.1

0

0

0

126

341

39

0.3

28

240

0

0

9

0.3

1.3

0.6

0.7

APIO COCIDO

14

3.1

0.8

0.1

0

0

0

88

239

31

0.2

s/d

230

s/d

0.3

0

s/d

s/d

s/d

s/d

ARROZ BLANCO

363

80.4

6.7

0.4

s/d

s/d

0

5

92

24

0.8

94

0

0.1

0

0

0.5

1.4

0.9

0.5

ARROZ INTEGRAL

360

77.4

7.5

1.9

s/d

s/d

0

9

214

32

1.6

212

0

0.4

0.1

0

4

2.9

1.5

1.4

ARVEJA ENVASADA NATURAL

88

16.8

4.7

0.4

0

0

0

236

96

26

1.9

17

690

0.1

0.1

8

0.1

4

1.1

2.9

ARVEJA FRESCA

84

14.4

6.3

0.4

0

0

0

2

316

26

1.9

116

640

0.4

0.1

27

2.9

4.3

0.3

4

73

12.4

5.8

0

0

0

0

2

0

25

1.7

s/d

540

s/d

0.1

8

s/d

6.9

0.8

2.1

340

60.3

24.1

1.4

0.2

0.7

0

35

1005

64

5.1

340

120

0.7

0.3

s/d

3

13

3.6

9.4

ARVEJA HERVIDA ARVEJA SECA

ATUN AL NATURAL ATUN EN ACEITE AZUCAR REFINADA

127

0

28

0.8

s/d

s/d

20

875

275

16

1.6

190

s/d

s/d

0.1

0

s/d

0

0

0

295.5

0

23.7

20.2

s/d

s/d

32.3

800

240

7

1.2

294

s/d

0

0.1

0

11

0

0

0

385

99.5

0

0

0

0

0

1

3

0

0.1

0

0

s/d

s/d

0

s/d

0

0

0

BANANA

85

22.2

1.1

0.2

0

0

0

1

370

8

0.7

26

190

0.1

0.1

10

0.7

1.1

0.7

0.4

BATATA

114

26.3

1.7

0.4

0

0

0

10

243

32

0.7

47

8800

0.1

0.1

21

0.6

7.8

4.4

3.4

BERRO

19

3

2.2

0.3

s/d

s/d

0

52

282

151

1.7

54

4900

0.1

0.2

79

0.9

1.8

0.8

1

BROCOLI

32

5.9

3.6

0.3

s/d

s/d

0

15

382

103

1.1

78

2500

0.1

0.2

113

0.9

3

1.3

1.7

CACAO EN POLVO AZUCARADO

334.6

72.2

5.3

3.2

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

CALDO CONC.CUBO PROMEDIO

120

5

20

3

s/d

s/d

s/d 24000

100

s/d

s/d

200

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

CARNE DE CERDO PROMEDIO

340

0

15

30

7.8

1.8

90

69

285

2

1.4

s/d

60

s/d

0.2

0

s/d

0

0

0

CARNE GRASA VACUNA

323

0

16.4

28.6

14.6

0

90

65

355

10

3.3

s/d

60

0.1

0.1

0

s/d

0

0

0

CARNE MAGRA VACUNA

140

0

20.2

6.5

3.3

0

84

65

355

107

3.3

s/d

10

0.1

0.1

0

s/d

0

0

0

98

0

20

2

0.4

0.4

60

78

262

21

1.9

217

34

0.1

0.2

s/d

2.4

0

0

0

CARNE POLLO S/PIEL PROMED

145

0

20.1

6.2

s/d

s/d

76

101

325

12

1.8

200

65

0.1

0.1

0

6.8

0

0

0

CARNE SEMI-GRASA VACUNA

219

0

18.5

16.1

8.2

0

90

65

355

10

3.3

s/d

30

0.1

0.1

0

s/d

0

0

0

38

8.7

1.5

0.1

s/d

s/d

0

10

157

27

0.5

36

40

0

0

10

0.2

2

1.1

0.9

CARNE PESCADO MAGRO PROME

CEBOLLA CEBOLLA COCIDA

29

6.5

1.2

0.1

0

0

0

7

110

24

0.4

s/d

40

s/d

0.3

0

s/d

1.8

1

0.8

328

70

12

0

0

0

0

7

150

27

2.3

175

166

0.2

0.1

0

1.5

4.5

1.7

2.9

CERVEZA BLANCA

41

3.7

0.6

0

0

0

0

5

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

0

0

0

CLARA HUEVO DE GALLINA

53

0.9

10.9

0.2

s/d

s/d

0

142

131

10

0.4

18.6

s/d

0

0.3

0

0.1

0

0

0

COLIFLOR

27

5.2

2.7

0.2

0

0

0

13

295

25

1.1

32.5

60

0.1

0

78

0.3

1.8

0.9

0.9

COLIFLOR COCIDO

22

4.1

2.3

0.2

0

0

0

9

206

21

0.7

s/d

60

s/d

0.8

0

s/d

1.6

0.7

0.9

COPOS DE MAIZ

357

79.7

7.2

0.6

0

0

0

910

139

13

2

267

0

s/d

s/d

0

s/d

4

1.2

2.8

CREMA DE LECHE 40%

CEREALES PROMEDIO

413

2.2

1.7

44.2

24.7

2.2

80

35

107

75

0.6

67

1470

0.2

0.1

1

s/d

0

0

0

CHAUCHA

32

7.1

1.9

0.2

0

0

0

7

243

56

0.8

44

600

0.1

0.1

19

0.5

1.9

0.9

1

CHOCLO

96

22.1

3.5

1

0

0

0

0

280

3

0.7

100

400

0.1

0.1

12

1.5

s/d

s/d

s/d

CHOCLO COCIDO GRANO

83

18.8

3.2

1

0

0

0

0

165

3

0.6

s/d

400

s/d

0.1

0

s/d

2.7

0.5

2.2

DULCE DE BATATA

263

64.7

0.9

0.1

s/d

s/d

0

19

231

24

0.7

35

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

DULCE DE LECHE

361

61.9

8.1

9

4.9

0

28

122

393

322

0.3

257

48

0

0.9

0

s/d

0

0

0

DULCE DE MEMBRILLO

313

77.9

0.4

0

0

0

0

9

144

21

6

46

s/d

0

s/d

s/d

s/d

s/d

s/d

s/d

DURAZNO ENVASADO

73

18.3

0.4

0.1

s/d

s/d

0

2.5

130

4

0.3

12.5

430

0

0

3.5

0.6

1

0.5

0.5

DURAZNO FRESCO

38

9.7

0.6

0.1

0

0

0

1

202

9

0.5

19

1330

0

0.1

7

1

1.5

0.8

0.7

ENSALADA FRUTA ENVASADA

75

19.4

0.3

0.1

0

0

0

1

147.5

8

0.4

11

450

0

0

2

0.6

s/d

s/d

s/d

ESCAROLA

20

4.1

1.7

0.1

0

0

0

14

294

81

1.7

54

3300

0.1

0.1

10

0.5

2

0.9

1.1

ESPARRAGO

26

5

2.5

0.2

0

0

0

2

278

22

1

62

900

0.2

0.2

33

1.5

1.7

0.8

0.9

ESPINACA

19

3.1

2.2

0.3

0

0

0

159

795

58

2.6

51

4300

0.1

0.2

30

0.6

1.8

0.5

1.3

ESPINACA COCIDA

23

3.6

3

0.3

0

0

0

50

324

93

2.2

s/d

8100

s/d

0.1

0

0

1.6

0.6

1

FIAMBRES PROMEDIO

299

0

15

26.6

10

2

90

1400

239

12

3.1

153.7

53

0.4

0.2

s/d

3.3

0

0

0

FIDEOS FRESCOS

272

49

10

4

1

1

50

140

s/d

12

0.3

s/d

s/d

s/d

0.3

0

s/d

s/d

s/d

s/d

FIDEOS SECOS

369

75.2

12.5

1.2

s/d

s/d

s/d

2

197

27

1.3

s/d

0

0.1

0.1

0

1.7

2.6

1.4

1.2

FLAN CHOCOLATE EN POLVO

407

96

1.1

0.7

s/d

s/d

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

FLAN VAINILLA EN POLVO

343

85

0.1

0.4

s/d

s/d

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

FRUTAS A PROMEDIO

44

10

1

0

0

0

0

5

140

22

0.4

20

340

0

0

25

0.2

1.5

0.7

0.8

FRUTAS B PROMEDIO

64

15

1

0

0

0

0

3

250

20

0.6

22

120

0.1

0.1

10

0.5

1.5

0.9

0.6

FRUTILLA FRESCA

37

8.4

0.7

0.5

0

0

0

1

164

21

1

21

60

0

0.1

59

0.6

1.4

0.6

0.8

GALLETITA DULCE

457

70.8

9.6

15.1

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

GALLETITAS DE AGUA

439

70.6

9.2

13.1

s/d

s/d

s/d

1100

120

22

1.5

s/d

0

0.1

0.1

0

0.1

s/d

s/d

s/d

GARBANZO

360

61

20.5

4.8

0

2

0

26

797

150

6.9

331

50

0.3

0.2

0

2

10.7

3.3

7.4

40

10

0

0

0

0

0

10

0.7

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

0

0

0

GELATINA C/SABOR P.TERMI.

63

13.9

1.9

0

0

0

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

GELATINA POLVO PROMEDIO

405

89

12

0.4

s/d

s/d

0

s/d

s/d

0

0

0

0

0

0

0

0

s/d

s/d

s/d

GRASA VACUNA

900

0

0.1

99.9

50

9

95

70

s/d

s/d

s/d

s/d

171

s/d

0.4

0

0

0

0

0

HAMBURGUESA COMERCIAL

219

0

27

11

s/d

0

70

s/d

s/d

12

3.5

s/d

40

s/d

0.2

0

s/d

0

0

0

HARINA DE MAIZ

368

76.8

7.8

2.8

0.4

1.4

0

1

120

6

1.8

256

340

0.4

0.1

0

1.9

s/d

s/d

s/d

HARINA DE SOJA

356

36.6

43.4

6.7

s/d

s/d

0

1

1859

263

9.1

634

80

0.8

0.4

s/d

2.6

10.9

5.1

5.8

HARINA DE TRIGO

364

76.1

10.5

1

s/d

s/d

0

2

95

16

0.8

74

0

0.1

0

0

0.7

4

1.7

2.3

HARINA DE TRIGO INTEGRAL

333

71

13.3

2

s/d

s/d

0

3

370

41

3.3

372

0

0.6

0.1

0

0

12.9

4.4

8.6

HELADO POLVO PREPARADO

166

28.1

3.2

4.5

s/d

s/d

36

156

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

GASEOSAS PROMEDIO

HIGADO DE VACA

137

4.4

19.9

3.8

1.5

s/d

300

123

281

9

6.5

3.3

2.8

31

13.6

0

0

0

HIGO FRESCO

80

20.3

1.2

0.3

0

0

0

2

194

35

0.6

352 43900 22

80

0.1

0.1

2

0.4

2.8

1.7

1.1

HORTALIZAS A PROMEDIO

16

3

1

0

0

0

0

48

380

65

2.1

36.2

2650

0.1

0.1

20

0.5

1.8

0.8

1

HORTALIZAS B PROMEDIO

36

8

1

0

0

0

0

21

270

55

1.4

39

1250

0.1

0.1

16

0.9

2.2

0.7

1.5

0

5

310

22

1

66

s/d

0.1

0.1

20

1.1

4

1.5

2.5

396 115.6

125.3

55

2.3

208.3

1180

0.1

0.3

0

0.1

0

0

0

0

0

0

HORTALIZAS C PROMEDIO

88

20

2

0

0

0

HUEVO ENTERO GALLINA

159

1.4

12.2

10.6

s/d

s/d

JAMON COCIDO

168

3

23

7.5

s/d

s/d

85

1420

270

15

2.3

139.5

s/d

0.6

0.2

s/d

3.7

JAMON CRUDO

296

0

25.8

20.6

s/d

s/d

34

4000

340

48

1.4

200

s/d

0.1

0.1

s/d

4.3

0

0

0

JUGO EN POLVO PROMEDIO

400

99.5

0

0

0

0

0

s/d

s/d

0

0

0

0

0

0

s/d

0

s/d

s/d

s/d

KIWI

57

12.9

0.9

0.5

0

0

0

4.5

313.5

32

0.6

36

175

0

0.1

85

0.5

1.7

0.8

0.9

LECHE CULTIVADA DESC.

33

4.6

3.4

0.1

s/d

s/d

0.5

46

219

250

s/d

84

s/d

0

0.1

s/d

s/d

0

0

0

LECHE CULTIVADA ENTERA

95.5

13.9

4

2.6

s/d

s/d

13

46

155

141

s/d

90

s/d

0

0.1

s/d

s/d

0

0

0

LECHE DESCREMADA EN POLVO

362

52

36.4

0.8

0.5

0

20

535

1794

1254

0.3

955

1600

0.4

1.8

6.8

0.9

0

0

0

LECHE EN POLVO ENTERA

502

38.2

26.4

27.5

15

1

85

405

1130

909

0.5

708

1130

0.3

1.5

6

0.7

0

0

0

LECHE EN POLVO NIDO CRECI

487

47.7

21

23.6

s/d

s/d

s/d

310

950

750

8.4

590

440

0.3

0.7

38

3.7

0

0

0

57

4.5

2.9

3

1.7

0

11

49

144

113

0.1

80

200

0

0.2

1

0.1

0

0

0

LECHE ENTERA FLUIDA LECHE PARC.DESC.FLUIDA LECHE SANCOR INFANTIL POL LECHUGA

45

5

3

1.5

0.8

0

5.5

49

175

114

0

88

200

0

0.2

1

0.1

0

0

0

490

51.1

18

23.7

0

0

0

300

750

700

7

550

1800

0.3

0.4

40

3.5

0

0

0

14

2.5

1.2

0.2

0

0

0

9

264

35

0.9

25

970

0.1

0.1

8

0.4

1.2

0.6

0.6

LEGUMBRES PROMEDIO

360

53

25

6

0.8

3

0

17

1091

224

7

421

47

0.6

0.2

0

2.2

13.1

4.7

8.4

LENTEJA

340

60.1

24.7

1.1

s/d

0.5

0

30

790

79

6.8

377

60

0.4

0.2

s/d

2

10.6

3.9

6.7

27

8.2

1.1

0.3

0

0

0

2

138

26

0.6

16

20

0

0

53

0.1

s/d

s/d

s/d

LOMO

116

0

20

4

2

0

53.9

79

369

10

2.7

s/d

10

0.1

0.1

0

s/d

0

0

0

MAIZ GRANO ENTERO

348

72.2

8.9

3.8

0.6

1.7

0

1

284

22

2.1

290

490

0.4

0.1

0

1.9

9.2

2.3

6.9

MANDARINA FRESCA

46

11.6

0.8

0.2

0

0

0

2

126

40

0.4

18

420

0.1

0

31

0.1

0.4

0.2

0.2

MANDIOCA

143

34.4

1.1

0.2

0

0

0

2

369

36

1

55

7

0.1

0.1

40

1.1

2.9

0.7

2.2

MANTECA

758

0

0.5

84

47.8

0

240

223

15

15

0.2

24

3300

s/d

s/d

0

s/d

0

0

0

MANZANA DELICIOSA

54

14.1

0.2

0.3

0

0

0

1

110

6

0.3

10

40

0

0

2

0.1

1.7

0.7

1

MARGARINA UNTABLE

734

1

0.6

80.8

23

22.9

0

815

s/d

20

s/d

14

s/d

s/d

s/d

s/d

s/d

0

0

0

LIMON FRESCO

MAYONESA MELON MEMBRILLO MENUDO DE POLLO CRUDO MERLUZA FILET

774

0

1.4

78.4

12.5

37.7

49

481

18

s/d

1

60

s/d

0

0

0

0.2

0

0

0

30

7.5

0.7

0.1

0

0

0

12

251

14

0.4

16

3400

0

0

33

0.6

0.5

0.2

0.3

57

15.3

0.4

0.1

0

0

0

4

197

11

0.7

17

40

0

0

15

0.2

s/d

s/d

s/d

103

0.1

17.5

3.1

s/d

s/d

76

s/d

s/d

14

4.5

220

4530

0.2

1.4

0

4.9

0

0

0

79

0

18.2

0.5

0

0

70

91

304

23

0.7

197

0

0

0.1

s/d

3

s/d

s/d

s/d

MERMELADA DE DURAZNO

305

72.4

3.5

0.1

0

0

0

s/d

s/d

s/d

s/d

s/d

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

MERMELADA DE FRUTILLA

234

58.2

0.3

0

0

0

0

s/d

62

10

s/d

10

25

0

0

9

0.3

s/d

s/d

s/d

MIEL DE ABEJA

304

78.5

0.3

0

0

0

0

6

51

5

0.5

6

0

s/d

0.1

1

0.2

s/d

s/d

s/d

NALGA

191

0

19.2

12.7

6.5

0

70

63

399

10

3.8

s/d

20

0.1

0.1

0

5

0

0

0

NARANJA

49

12.2

1

0.2

0

0

0

1

200

41

0.4

20

200

0.1

0

50

0.4

2.1

1.4

0.7

PAN DE SALVADO

256

46.9

8.6

3.8

s/d

s/d

0

480

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

7.5

1.6

6

PAN FRANCES

269

57.4

9.3

0.2

s/d

s/d

s/d

274

93

22

1.1

107

0

0.1

0.1

0

0.9

3.5

1.7

1.8

PAN LACTAL

270

50.5

8.7

3.2

1

2

s/d

507

105

84

0.7

s/d

0

s/d

s/d

0

s/d

s/d

s/d

s/d

PAPA PAPA HERVIDA PERA PEREJIL PESCADO GRASO PESCADO MAGRO

76

17.1

2.1

0.1

0

0

0

3

407

7

0.6

53

0

0.1

0

20

1.5

2.5

0.6

1.9

87.5

20.2

1.9

0.1

0

0

0

43

s/d

14

0.3

44

0

0.1

0

0

1.4

1.1

0.6

0.5

61

15.3

0.7

0.5

0

0

0

2

130

8

0.3

11

20

0

0

4

0.1

2

0.6

1.4

44

8.5

3.6

0.6

0

0

0

45

727

203

6.2

63

8500

0.1

0.3

172

1.2

5

2.8

2.2

215

0

20

15

2.7

2.7

90

78

s/d

19

0.9

s/d

254

s/d

0.1

0

s/d

0

0

0

98

0

20

2

0.4

0.4

60

78

s/d

21

1.9

s/d

34

s/d

0.1

0

s/d

0

0

0

PESCADO SEMIGRASO

125

0

20

5

0.9

0.9

60

78

s/d

20

2

s/d

85

s/d

0.1

0

s/d

0

0

0

POLLO CARNE CRUDA

119

0

21.4

3.1

0.8

0.8

70

77

229

12

0.9

s/d

52

s/d

s/d

2.3

s/d

0

0

0

POLLO CRUDO CARNE Y PIEL

215

0

18.6

15.1

4.3

3.2

75

70

189

11

0.9

200

140

0.1

0.2

1.6

7.9

0

0

0

41

10.6

0.5

0.1

0

0

0

1

135

16

0.4

16

80

0

0

38

0.2

1.3

0.9

0.4

POROTO ALUBIA

340

61.3

22.3

1.6

0

0.7

0

19

1196

144

7.8

425

0

0.7

0.2

s/d

2.4

16

6.3

9.7

POSTRE EN POLVO PROMEDIO

386

95

0.2

0

0

0

0

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

POMELO

PUERRO QUESO BLANCO QUESO COTTAGE QUESO CREMA

52

11.2

2.2

0.3

0

0

0

5

347

52

1.1

50

40

0.1

0.1

17

0.5

2.3

0.5

1.8

142

3.7

11.8

8.8

s/d

s/d

s/d

70

s/d

163

s/d

137

500

0

0.1

s/d

0.1

0

0

0

98

2.5

13

4

2.2

0.1

15

265

92

110

0.4

135

163

0

0.3

s/d

0.1

0

0

0

255

2.6

5

25

14

0.8

90

65

s/d

150

0.2

135

1427

0

0.2

s/d

0.1

0

0

0

QUESO CUARTIROLO

273

1

19.4

21.3

11.9

0.6

90

470

165

460

0.4

430

159

0

0.9

0

0.1

0

0

0

125.8

3.8

12.2

6.7

s/d

s/d

15

70

95

150

0.4

137

461

0

0.2

0

s/d

0

0

0

QUESO MAR DEL PLATA

400

0

29.5

31.3

20.2

1

104

501

90

1040

0.2

608

845

s/d

0.4

0

s/d

0

0

0

QUESO P. BLANDA PROMEDIO

304

0

22

24

13.4

0.7

111

400

165

460

0.4

136

467

0

0.2

0

s/d

0

0

0

QUESO P. DURA PROMEDIO

304

0

22

24

13.4

0

100

900

120

950

0.4

761

640

0.1

0.3

0

s/d

0

0

0

QUESO P. SEMIDURA PROMEDI

304

0

22

24

13.4

0

100

500

100

750

1

552

1000

0

0.3

0

s/d

0

0

0

QUESO PETIT SUISE

152

4

7

12

5.7

0.4

40

70

84

60

0.1

135 434.7

0

0.3

s/d

0.1

0

0

0

QUESO PORT SALUT

352

0.6

23.8

28.2

16.7

0.7

123

634

61

650

0

430

1333

0.1

0.2

0

0.1

0

0

0

QUESO REGGIANITO

355

1

32.3

24.7

15.9

4.9

64.1

1170

138

756

0.5

830

603

0.1

0.3

0

s/d

0

0

0

QUESO SARDO

QUESO DESC. PROMEDIO

390

1

31

29.1

18.7

0.9

75.5

980

138

756

0.5

830

815

0.1

0.3

0

s/d

0

0

0

RADICHETA

12

0.9

2.2

0

0

0

0

97

339

138

1.7

s/d

0

s/d

s/d

0

s/d

s/d

s/d

s/d

REMOLACHA

43

9.9

1.6

0.1

0

0

0

60

335

16

0.7

33

20

0

0.1

10

0.4

2.5

0.5

2.1

REMOLACHA COCIDA

32

7.2

1.1

0.1

0

0

0

43

s/d

14

0.5

0

20

s/d

0.4

0

s/d

2.5

1.2

1.3

REPOLLO COCIDO

20

4.3

1.1

0.2

0

0

0

14

163

44

0.3

s/d

130

s/d

0.4

0

1

2

0.9

1.1

0

0

0

0

0

0

0 38400

0

0

0

0

0

0

0

0

0

0

0

0

269.5

s/d

12.5

23.5

s/d

s/d

70

1200

204

12

2.5

193

s/d

0.1

0.1

s/d

3.1

0

0

0

SAL FINA SALCHICHA CERDO Y VACUNA SALCHICHA DE CERDO

446

0

10.8

44.8

11.7

2.7

70

1200

204

5

1.4

s/d

90

0.1

0.1

s/d

3.1

0

0

0

SALVADO DE AVENA

383

58.9

17

8.8

s/d

s/d

0

18

500

80

5.5

700

0

0.8

0.4

0

0.8

s/d

s/d

s/d

SALVADO DE TRIGO

353

61.9

16

4.6

s/d

s/d

0

9

1121

119

14.9

1276

s/d

0

0.7

0

21

42.4

2.1

40.3

26

6.4

0.5

0.2

0

0

0

1

100

7

0.5

10

590

0

0

7

0.2

s/d

s/d

s/d

SANDIA SARDINA CRUDA

160

0

19.2

8.2

1.5

1.5

60

48

339

33

1.8

258

55

0

0.3

0

9.7

0

0

0

SEMOLA

327

69

9.6

0.8

s/d

s/d

0

1

112

17

1

s/d

0

0.1

0

0

1.3

7.1

2.2

5

SOJA

403

33.5

34.1

17.7

3

9

0

5

1677

226

8.4

554

80

1.1

0.3

s/d

2.2

15.2

6.6

8.6

SOPA CREMA POLVO PROM.

349

52.8

14.2

10.7

3

1.1

s/d

5015

s/d

11.8

0.3

s/d

341

s/d

s/d

0.8

s/d

s/d

s/d

s/d

SOPA CREMA PREPARADA

33

4.4

0.9

0.8

s/d

s/d

s/d

448

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

SOPA CREMA PROMEDIO PREP.

33

5.5

1.3

0.9

s/d

s/d

s/d

448

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

TOMATE

22

4.7

1.1

0.2

0

0

0

3

244

13

0.5

27

900

0.1

0

23

0.7

1.1

0.4

0.7

TOMATE COCIDO

26

5.5

1.3

0.2

0

0

0

4

287

15

0.6

s/d

1000

s/d

0.5

0

s/d

s/d

s/d

s/d

TOMATE ENVASADO

21

4.3

1

0.2

0

0

0

130

217

6

0.5

20

900

0.1

0

17

0.7

1

0.4

0.6

UVA

67

17.3

0.6

0.3

0

0

0

3

173

12

0.4

20

100

0.1

0

4

0.3

0.6

0.3

0.3

240

0

18

18

10

0

70

70

359

10

3

180

80

0.1

0.2

0

5.2

0

0

0

VINO BLANCO

80

3.4

0

0.2

0

0

0

7

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

s/d

VINO TINTO

73

0.1

0.2

0

0

0

0

3.5

97.5

7.5

0.8

19

s/d

s/d

0

s/d

0.1

0

0

0

VACIO

YEMA HUEVO DE GALLINA

355.3

1

15.8

30

10

2

2000

52

112

132.6

6.2

541.6

3400

0.2

0.4

0

0.1

0

0

0

YOGHURT ENTERO AROMAT.

100

14

4.8

2.8

1.8

0

13

46

155

121

0

97

123

0.1

0.1

0.5

0.1

0

0

0

YOGHURT ENTERO FRUTADO

92.5

13.6

3.2

2.8

s/d

s/d

s/d

34

s/d

130

s/d

70

112

0

0.1

2.6

0.2

0

0

0

YOGHURT ENTERO NATURAL

67

6

4

3

2.1

s/d

13

46

155

121

0

90

123

0.1

0.1

0.5

0.1

0

0

0

YOGHURT SEMIDES.NATURAL

58

6

4

2

1.3

0

8

70

234

183

0.1

90

66

0

0.1

1

0.1

0

0

0

YOGHURT SEMIDESC.AROMAT.

78

11

4

2

1.3

0

8

66

219

171

0.1

90

54

0

0.1

0.7

0.1

0

0

0

YOGHURT SEMIDESC.CEREAL

120

20.7

5.2

1.8

s/d

s/d

s/d

61

s/d

181

0.3

91

480

0.2

0.4

s/d

1.7

0

0

0

YOGHURT SEMIDESC.FRUTADO

82

13

4

1.5

1

0

5

53

177

138

0.1

72

49

0

0.1

0.6

0.2

0

0

0

ZANAHORIA

42

9.7

1.1

0.2

0

0

0

47

341

37

0.7

36 11000

0.1

0.1

8

0.6

2.4

1.4

1

ZANAHORIA COCIDA

31

7.1

0.9

0.2

0

0

0

33

222

33

0.6

s/d 10500

s/d

0.5

0

s/d

2.5

1.4

1.1

ZAPALLITO

17

3.6

1.2

0.1

0

0

0

1

202

28

0.4

29

320

0.1

0.1

19

1

1.1

0.3

0.8

ZAPALLITO COCIDO

12

2.5

1

0.1

0

0

0

1

141

25

0.4

s/d

300

s/d

0.8

0

s/d

s/d

s/d

s/d

ZAPALLO

26

6.5

1

0.1

0

0

0

1

340

21

0.8

43

1600

0.1

0.1

9

1.8

0.8

0

0.8

ZAPALLO HERVIDO

20

4.3

0.9

0.3

0.1

0.1

0

1.1

s/d

26.7

0.4

38.3

287

0

0

0

0.5

s/d

s/d

s/d

Alimento..................................................

Cal.

H.deC. Proteina Grasas A.g.sat. A.g.poli. Coles. Sodio Potasio Calcio Hierro Fosforo Vit.A

Vit.B1 Vit.B2 Vit.C Niacina Fibra Fibr.Sol. Fibr.ins