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Republic Of The Philippines Eulogio “AMANG” Rrodriguez Institute Of Science And Technology NAGTAHAN, SAMPALOC MANILA

Laboratory No: _____________ Group: _____________

Date: ________________ Group Leader:_________________

_____________________________________ Criteria Appearance Color Texture Flavor Temperature

5

4

3

2

1 Size, oven, consistency, etc Golden brown, pasty white, bright, dull etc Smooth, lumpy, fine course, sticky gummy Sweet, sour, bitter, strong blend, etc Warm, hot, cold, is it appropriate to the product

Problem Encountered:

Solution:

Evaluated by:

Republic Of The Philippines Eulogio “AMANG” Rrodriguez Institute Of Science And Technology NAGTAHAN, SAMPALOC MANILA

Laboratory No: _____________ Group: _____________

Date: ________________ Group Leader:_________________

_____________________________________

Ingredients Needed

Yield ____________

Equipment Needed

Mise-en-place

Presentation

Variation

Republic Of The Philippines Eulogio “AMANG” Rrodriguez Institute Of Science And Technology NAGTAHAN, SAMPALOC MANILA

Laboratory No: _____________ Group: _____________

Date: ________________ Group Leader:_________________

_____________________________________

Republic Of The Philippines Eulogio “AMANG” Rrodriguez Institute Of Science And Technology NAGTAHAN, SAMPALOC MANILA

Laboratory No: _____________ Group: _____________

Date: ________________ Group Leader:_________________

RAW FOOD CALCULATION _____________________________________

QUANTITY

UNIT

ENGRIDIENTS SPECIFICATION

UNIT COST

Cost per portion Sell is price Teacher Remarks Prepared by: Audited by:

TOTAL COST

Republic Of The Philippines Eulogio “AMANG” Rrodriguez Institute Of Science And Technology NAGTAHAN, SAMPALOC MANILA

Laboratory No: _____________ Group: _____________

Date: ________________ Group Leader:_________________

Expenses Food Ingredients

Price

Transportation

Miscellaneous Total Expenses:

Republic Of The Philippines Eulogio “AMANG” Rrodriguez Institute Of Science And Technology NAGTAHAN, SAMPALOC MANILA

Laboratory No: _____________ Group: _____________

Date: ________________ Group Leader:_________________

Presentation

Republic Of The Philippines Eulogio “AMANG” Rrodriguez Institute Of Science And Technology NAGTAHAN, SAMPALOC MANILA

Laboratory No: _____________ Group: _____________

Date: ________________ Group Leader:_________________

EVALUATION Members

Leader Grade

Prof Grade

Total