Flow Chart Mango Congelado

FLOW CHART – MANGO CONGELADO CODE: FC-002 VERSION: 01 A. DIAGRAMA DE PROCESOS MANGO CONGELADO CONTROL DE CALIDAD "Rec

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FLOW CHART – MANGO CONGELADO

CODE: FC-002 VERSION: 01

A. DIAGRAMA DE PROCESOS MANGO CONGELADO

CONTROL DE CALIDAD "Recepcion de Producto" Norma Tecnica Capitulo III

RECEPCIÓN, PESAJE Y MUESTREO DE MATERIA PRIMA

LAVADO Y ALMACENADO

- º Brix: 12-16 - pH: 3.6 +/- 2 - Acidez: 0.3- 0.5 - Color amarillo uniforme a naranja - Olor y sabor :mango fresco

- Cloro libre 100-150ppm

PELADO Y CORTE EN RODAJA

CORTE EN CUBOS

- Cubos: 20 * 20o - cubos: 15 * 15 - Cubos: 25 * 25

. ENMALLADO

PRE-ENFRIADO

CONGELADO (TUNEL)

-

- 25 – 28°C

EMPAQUE

DETECTOR DE METALES

Tª: -18ºC – 25 °C ALMACENADO